This high-impact gathering brought together Nepal's most influential decision-makers - business leaders and innovative entrepreneurs through the Nepalese Young Entrepreneurs' Forum - to address protein deficiency as both a health crisis and economic priority.
For two intensive hours, we transformed a lecture hall into a hub of discovery, bringing together 400 students, lecturers, and faculty from diverse academic disciplines.
During Soy Month, RTP and SFPWA organized the “Farm to Fork: Bridging the Protein Gap” conference in Indore, India.
K.B. Agro officially joined as a brand ambassador in Nepal, with Keshma Thapa, CEO of K.B. Agro who shared her passionate advocacy through The Doers Nepal podcast, lending both professional credibility and heartfelt dedication to our mission.
The Right To Protein anthem aimed to showcase the strength and determination of Pakistanis, emphasizing their commitment to self-improvement through proper protein intake and regular exercise.
This community run in Nepal brings together people every year from all walks of life - small children, students, professionals, athletes, and families - united by a simple yet powerful mission: promoting better nutrition through movement.
The campaign focused on smart, balanced, and sustainable protein choices—emphasizing both quality and accessibility. Key industry leaders, including Hello Tempayy and SuperYou, promoted plant-based innovations like tempeh to broaden dietary diversity.
At this prestigious regional gathering, Right to Protein connected with policymakers, researchers, and agricultural leaders who share our vision of better nutrition across South Asia.
Sometimes the simplest solutions make the biggest difference. Our single QR code eliminates the hassle of multiple searches, instantly connecting people to the Protein-O-Meter tool, resources, and fast access to Right to Protein’s social media.
Decision-makers came together for powerful dialogues that tackled cultural barriers, shared industry insights, and created strategies to expand protein access nationwide.
Over 400 students and faculty gathered for an interactive session linking research to real-life nutrition, exploring protein’s role in performance, cognition, and everyday health.
During Soy Month, RTP and SFPWA organized the “Farm to Fork: Bridging the Protein Gap” conference in Indore, India.
With CEO Keshma Thapa’s passionate voice on The Doers Nepal podcast, K.B. Agro officially became a brand ambassador, tackling nutrition myths and advancing protein awareness nationwide.
The Right To Protein anthem aimed to showcase the strength and determination of Pakistanis, emphasizing their commitment to self-improvement through proper protein intake and regular exercise.
From kids to athletes, thousands ran side by side, discovering how protein fuels strength, recovery, and everyday energy, ending the race with a well-earned protein snack.
The campaign focused on smart, balanced, and sustainable protein choices—emphasizing both quality and accessibility. Key industry leaders, including Hello Tempayy and SuperYou, promoted plant-based innovations like tempeh to broaden dietary diversity.
At this regional forum in Sri Lanka, Right to Protein built lasting partnerships and positioned itself as a trusted voice in advocating for better nutrition across South Asia.
A simple yet powerful innovation: our single QR code now connects people instantly to the Protein-O-Meter, resources, and social media, making nutrition education just a scan away.
